Articles citing this article

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Cited article:

From “noble” to “ugly” but “well-worked” fish—food morals in the Breton fish landings

Fabien Clouette
Review of Agricultural, Food and Environmental Studies 103 (4) 393 (2022)
https://doi.org/10.1007/s41130-022-00185-z

Two main genetic clusters with high admixture between forest and cultivated chestnut (Castanea sativa Mill.) in France

Cathy Bouffartigue, Sandrine Debille, Olivier Fabreguettes, et al.
Annals of Forest Science 77 (3) (2020)
https://doi.org/10.1007/s13595-020-00982-w

Cathy Bouffartigue, Sandrine Debille, Olivier Fabreguette, Ana Ramos Cabrer, Santiago Pereira-Lorenzo, Timothée Flutre and Luc Harvengt
(2019)
https://doi.org/10.1101/792259